Intercultural Food Day
Today was intercultural food day, where the air was filled with tantalizing aromas from around the world. Students came with amazing dishes representing diverse cuisines, each telling a story of tradition, heritage, and flavour. Food from Sweden, The Philippines, France, Ireland, Japan, Chile, Poland, Pakistan, Nigeria, Iraq, Brazil, Sweden, USA, Germany and Scotland was enjoyed by everyone. It was a feast for the senses and the soul and a celebration of diversity and unity as the language of food brings us all closer together.
